ISO 12877:2011
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ISO 12877:2011
52085

Status : Published (Under review)

This standard was last reviewed and confirmed in 2020. Therefore this version remains current.
en
Format Language
std 1 173 PDF
std 2 173 Paper
  • CHF173
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Abstract

ISO 12877:2011 specifies the information to be recorded in farmed finfish supply chains in order to establish the traceability of products originating from farmed finfish. It specifies how traded fishery products are to be identified, and the information to be generated and held on those products by each of the food businesses that physically trade them through the distribution chains. It is specific to the distribution for human consumption of farmed finfish and their products, from finfish meal, breeding and finfish farming through to retailers or caterers.

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General information

  •  : Published
     : 2011-08
    : International Standard confirmed [90.93]
  •  : 1
     : 41
  • ISO/TC 234
    67.120.30 
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