ISO 1738:1980
Butter — Determination of salt content (Reference method)
Reference number
ISO 1738:1980
Edition 1
1980-02
Withdrawn
ISO 1738:1980
6357
Withdrawn (Edition 1, 1980)

General information

  •  : Withdrawn
     : 1980-02
    : Withdrawal of International Standard [95.99]
  •  : 1
     : 2
  • ISO/TC 34/SC 5
    67.100.20 
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