Abstract
ISO 18301:2014 specifies a method for the determination of the conventional mass per volume of vegetable and animal oils and fats within the range of 0,800 kg/l to 1,000 kg/l which are in a single-phase liquid state at the test temperature. This method is not intended for use in calibrating online density meters.
General information
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Status: PublishedPublication date: 2014-09Stage: International Standard under systematic review [90.20]
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Edition: 1Number of pages: 8
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Technical Committee :ISO/TC 34/SC 11ICS :67.200.10
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